Menz FruChocs Oat Bar

Menz FruChocs Oat Bar



  • Step 1

    Pre heat oven to 170C and Line a 30cm x 20cm baking tray with baking paper.

  • Step 2

    In a small saucepan, melt butter, brown sugar, honey and golden syrup.

  • Step 3

    While butter mixture is melting lightly toast almonds in the oven for 5 mins.  

  • Step 4

    In a large mixing bowl, add toasted almonds, oats, quiona, cranberries, shredded coconut, dried apricots, sultanas and Menz FruChocs.
    Mix through to combine.  

  • Step 5

    Add melted butter mixture and stir through. 

  • Step 6

    Place in the lined baking tray and press down very firmly to compact, smoothing out uneven surfaces.

  • Step 7

    Bake in the oven for 15 mins.

  • Step 8

    Once baked, remove from the oven and set aside to cool. 

  • Step 9

    Once cooled, cover and transfer to the fridge to set for at least 3 hours. 

  • Step 10

     Once set, cut the slice into 18 bars and serve. 

Products in this recipe

Menz FruChocs Milk


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