Violet Crumble Dark Choc Honeycomb Hot Chocolate
![Violet Crumble Dark Choc Honeycomb Hot Chocolate](http://www.menz.com.au/cdn/shop/articles/2022_Menz_Website_Recipe_V1_0028_Dark_HC_Hot_Choc_7.jpg?crop=center&height=900&v=1651723893&width=1600)
Ingredients
4 cups of milk
4 cups of milk
250g dark chocolate
250g dark chocolate
100g Violet Crumble Dark Choc Honeycomb, blitzed into a crumb
100g Violet Crumble Dark Choc Honeycomb, blitzed into a crumb
100g marshmallows
100g marshmallows
Method
-
Step 1
To make the melted chocolate, place in a bowl over a saucepan with water over a low heat, stirring occasionally, until the chocolate has melted and smooth and glossy.
Remove from heat.
Set aside. -
Step 2
For the marshmallows, dip into melted chocolate then dip into honeycomb crumbs.
Set aside to set. -
Step 3
For the hot chocolate, drizzle the inside of a heatproof glass with melted chocolate.
-
Step 4
Drizzle the melted chocolate on each glass, turning to coat the rim.
Dip the rim into the honeycomb crumb.
Use a milk frother to froth the milk.
Pour the hot milk into the glass and stir to mix slightly.
Top with cocoa powder and marshmallows.